hard salted

hard salted
whole gibbed or gutted herring, salmon or split salmon salted in barrels, vats or watertight basins with 25-33% of its weight of salt

Dictionary of ichthyology. 2009.

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Look at other dictionaries:

  • salted cheese — hard cheese that is manufactured from hot milk and dry salt …   English contemporary dictionary

  • hard cure — 1) lean fish such as cod that are dry salted and dried to 40% moisture or less 2) heavily salted fish 3) hard smoked fish …   Dictionary of ichthyology

  • hard smoked herring — red herring (a strongly salted and cold smoked unsplit whole herring. Smoking lasts 2 3 weeks until the fish is hard) …   Dictionary of ichthyology

  • hard fish — dried or salted fish …   Dictionary of ichthyology

  • heavy salted fish — fish cured with large amounts of salt so that it contains 40 50% salt on a dry weight basis. Moisture content for heavy salted cod is for extra hard dried not over 35%, hard dried not over 40%, dry 40 42%, semi dry 42 44%, ordinary cure 44 50%,… …   Dictionary of ichthyology

  • heavy salted soft cure — heavily salted fish but without hard drying so that salt content is about 17% by weight and moisture is about 47% …   Dictionary of ichthyology

  • mattie — hard salted herring of a certain size range …   Dictionary of ichthyology

  • Junk — Junk, n. [Pg. junco junk, rush, L. juncus a bulrush, of which ropes were made in early ages. Cf. {Junket}.] [1913 Webster] 1. Pieces of old cable or old cordage, used for making gaskets, mats, swabs, etc., and when picked to pieces, forming oakum …   The Collaborative International Dictionary of English

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  • Junk dealer — Junk Junk, n. [Pg. junco junk, rush, L. juncus a bulrush, of which ropes were made in early ages. Cf. {Junket}.] [1913 Webster] 1. Pieces of old cable or old cordage, used for making gaskets, mats, swabs, etc., and when picked to pieces, forming… …   The Collaborative International Dictionary of English

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